Traditional Italian Risotto
January 10, 2023 @ 6:00 pm – 8:30 pm
In this hands-on class with Chef Tyler Standridge, you will elevate your cooking skills and master the art of the ever-versatile Northern Italian rice dish, Risotto. You will make two different recipes during this class. Recipes in class will be made in 1-person servings, but you will take home recipes for full family-size servings.
*Course requirements: Close Toed shoes and long hair pulled back*