February 6 @ 6:00 pm – 9:00 pm
Take a trip to the French Quarter for an evening of cooking, fun, and find dining! Celebrate Mardi Gras with Chefs Tyler and Donna Standridge in the ultimate date night and learn the art of the Southern Louisiana cooking, ending in a fun 3-course fine dining experience!
Menu:
Cajun Shrimp & Corn Pancake w/Andouille Sausage and Remoulade
Crawfish or Shrimp Etouffee and Warm Rice
Bananas Foster
Hurricane Mocktails
(served with bread and non-alcoholic beverages)
Each couple may choose either Shrimp or Crawfish Etouffee. Protein may NOT be split between couples.
Ticket Price is for ONE couple (Two People)
$100.00