July 15, 2021 @ 6:00 pm – August 5, 2021 @ 8:00 pm
Come take this 4 week Summer Cooking Club class and learn how to have the perfect Summer party.
Week one- (July 15)Fruit and Veggie Appetizer and Garnishes and making Fruit and Veggie Displays.
Week two- (July 22)Hot appetizers, using various techniques to include smoking, pickling, and grilling.
Week three-(July 29)Assorted Dessert Appetizers and displays.
Week four-(August 5)Drinks and building the Buffet.